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Dinner
Printweekly wine feature
Enjoy a great bottle of wine to compliment your meal! Every week we feature one of our favourite bottles that we've discovered over the years, a great match to our refined Indian nosh! See our full list for further selections.
Tempranillo, Moraza 2018 | Rioja, Spain
| 39.00 |
a firm, lean, juicy, tart red fruit flavoured Rioja with lots of simple and immediate appealorganic to boot!
starters
Pukka Chaat
| 13.00 |
string vegetables, sprouts, rice crisps, pomegranate, mango, green apple, chutneys and yoghurt
Kale Salad
| 12.00 |
organic baby kale, dried cranberries, lotus root chips, vegan cashew dressing
Eggplant Tartare
| 9.00 |
tandoori smoked and served khasta roti crisps
Vegetable Pakoras
| 11.00 |
mixed vegetable fritters with tomato chutney
Sweet Potato Samosas {2pcs}
| 9.00 |
served with tamarind and coriander-mint chutneys
Gunpowder Prawns {4pcs}
| 19.00 |
moong bean salad and pineapple chutney
Chicken 65
| 16.00 |
south Indian fried chicken tossed with red chilli, curry leaves, caramelized onion and tamarind
Chicken Tikka
| 16.00 |
herb-infused white meat, tandoor roasted and served with tamarind chutney
mains
Stuffed Paneer
| 22.00 |
grilled Indian-style cheese, mushroom filling, spinach curry
South Indian Vegetable Curry
| 19.00 |
seasonal medley, coconut base curry with mustard seeds
Vegan Tikka Masala
| 18.00 |
tofu, sweet peppers, red onion, tomato and cashew cream
Pumpkin Curry
| 17.00 |
garam masala roasted squash, velvety coconut stew
Dal Makhani
| 17.00 |
24-hour slow cooked black lentils, creamy makhani sauce
Rainbow Trout
| 26.00 |
pan-roasted with yellow lentils, curry leaves and mustard seeds
Boatman's Fish and Prawns
| 35.00 |
Icelandic cod and king prawns in a lemon-coconut broth
Punjabi Chicken Curry
| 19.00 |
spicy home-style chicken curry
Butter Chicken
| 22.00 |
tomato infused butter sauce with fenugreek
Duck Breast
| 26.00 |
garam masala crusted with apricot curry
Lamb Lollipops {4pcs}
| 34.00 |
grilled chops with turmeric, mint and fenugreek curry
Beef Brisket
| 29.00 |
braised with black cumin, cloves, cardamom and fennel seeds
sides | rice | bread
Okra Fries
| 11.00 |
served with apricot chutney
French Beans
| 14.00 |
caramelized onions, turmeric, curry leaves and coconut
Winter Greens and Paneer
| 15.00 |
pan-tossed with tomato, ginger and tomato
Rice
| 5.00 |
cardamom scented long grain basmati rice
Plain Naan
| 3.25 |
Butter Naan
| 3.50 |
Garlic Naan
| 3.75 |
Whole Wheat Roti
| 4.00 |
Laccha Paratha
| 4.75 |
whole wheat flour, layered with fenugreek
Assorted Bread Basket
| 10.00 |
plain naan, garlic naan, whole wheat roti
Poppadoms {4pcs}
| 5.00 |
served with apricot chutney
Chutney Plate
| 7.00 |
assorted chutneys, raita and spicy pickle
Sundries
| raita | 3.00 | |
| apricot chutney | 2.00 | |
| mint chutney | 2.00 | |
| tamarind chutney | 2.00 | |
| tomato chutney | 2.00 | |
| pineapple chutney | 2.00 | |
| spicy pickle | 2.00 |
desserts | drinks
Chilli Chocolate Torte
| 5.00 |
Rice Pudding
| 5.00 |
with pistachio biscotti
Sticky Toffee Pudding
| 5.00 |
with chai caramel sauce
Mango Lassi
| 6.00 |
mango "smoothie" with yoghurt and cardamom
Boylan Natural Sodas
| cane cola | 4.00 | |
| diet cola | 4.00 | |
| orange | 4.00 | |
| ginger ale | 4.00 | |
| birch beer | 4.00 | |
| black cherry | 4.00 |
all natural, sweetened with cane sugar
Neal Brothers non-alc LAGER 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Neal Brothers non-alc LIME-LAGER 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Neal Brothers non-alc GRAPEFRUIT 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Dolomia Sparkling Water {750ml} Italy
| 6.00 |
Dolomia waters optimum alkaline pH is useful for reducing the acidity of the human body, as well as making it very palatable.
Dinner
Printweekly wine feature
Enjoy a great bottle of wine to compliment your meal! Every week we feature one of our favourite bottles that we've discovered over the years, a great match to our refined Indian nosh! See our full list for further selections.
Tempranillo, Moraza 2018 | Rioja, Spain
| 39.00 |
a firm, lean, juicy, tart red fruit flavoured Rioja with lots of simple and immediate appealorganic to boot!
starters
Pukka Chaat
| 13.00 |
string vegetables, sprouts, rice crisps, pomegranate, mango, green apple, chutneys and yoghurt
Kale Salad
| 12.00 |
organic baby kale, dried cranberries, lotus root chips, vegan cashew dressing
Eggplant Tartare
| 9.00 |
tandoori smoked and served khasta roti crisps
Vegetable Pakoras
| 11.00 |
mixed vegetable fritters with tomato chutney
Sweet Potato Samosas {2pcs}
| 9.00 |
served with tamarind and coriander-mint chutneys
Gunpowder Prawns {4pcs}
| 19.00 |
moong bean salad and pineapple chutney
Chicken 65
| 16.00 |
south Indian fried chicken tossed with red chilli, curry leaves, caramelized onion and tamarind
Chicken Tikka
| 16.00 |
herb-infused white meat, tandoor roasted and served with tamarind chutney
mains
Stuffed Paneer
| 22.00 |
grilled Indian-style cheese, mushroom filling, spinach curry
South Indian Vegetable Curry
| 19.00 |
seasonal medley, coconut base curry with mustard seeds
Vegan Tikka Masala
| 18.00 |
tofu, sweet peppers, red onion, tomato and cashew cream
Pumpkin Curry
| 17.00 |
garam masala roasted squash, velvety coconut stew
Dal Makhani
| 17.00 |
24-hour slow cooked black lentils, creamy makhani sauce
Rainbow Trout
| 26.00 |
pan-roasted with yellow lentils, curry leaves and mustard seeds
Boatman's Fish and Prawns
| 35.00 |
Icelandic cod and king prawns in a lemon-coconut broth
Punjabi Chicken Curry
| 19.00 |
spicy home-style chicken curry
Butter Chicken
| 22.00 |
tomato infused butter sauce with fenugreek
Duck Breast
| 26.00 |
garam masala crusted with apricot curry
Lamb Lollipops {4pcs}
| 34.00 |
grilled chops with turmeric, mint and fenugreek curry
Beef Brisket
| 29.00 |
braised with black cumin, cloves, cardamom and fennel seeds
sides | rice | bread
Okra Fries
| 11.00 |
served with apricot chutney
French Beans
| 14.00 |
caramelized onions, turmeric, curry leaves and coconut
Winter Greens and Paneer
| 15.00 |
pan-tossed with tomato, ginger and tomato
Rice
| 5.00 |
cardamom scented long grain basmati rice
Plain Naan
| 3.25 |
Butter Naan
| 3.50 |
Garlic Naan
| 3.75 |
Whole Wheat Roti
| 4.00 |
Laccha Paratha
| 4.75 |
whole wheat flour, layered with fenugreek
Assorted Bread Basket
| 10.00 |
plain naan, garlic naan, whole wheat roti
Poppadoms {4pcs}
| 5.00 |
served with apricot chutney
Chutney Plate
| 7.00 |
assorted chutneys, raita and spicy pickle
Sundries
| raita | 3.00 | |
| apricot chutney | 2.00 | |
| mint chutney | 2.00 | |
| tamarind chutney | 2.00 | |
| tomato chutney | 2.00 | |
| pineapple chutney | 2.00 | |
| spicy pickle | 2.00 |
desserts | drinks
Chilli Chocolate Torte
| 5.00 |
Rice Pudding
| 5.00 |
with pistachio biscotti
Sticky Toffee Pudding
| 5.00 |
with chai caramel sauce
Mango Lassi
| 6.00 |
mango "smoothie" with yoghurt and cardamom
Boylan Natural Sodas
| cane cola | 4.00 | |
| diet cola | 4.00 | |
| orange | 4.00 | |
| ginger ale | 4.00 | |
| birch beer | 4.00 | |
| black cherry | 4.00 |
all natural, sweetened with cane sugar
Neal Brothers non-alc LAGER 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Neal Brothers non-alc LIME-LAGER 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Neal Brothers non-alc GRAPEFRUIT 0.45% a/v
| 10.00 |
purchase a 4 pack and 100% of the proceeds will be donated to Feed The Frontlines TO!
Dolomia Sparkling Water {750ml} Italy
| 6.00 |
Dolomia waters optimum alkaline pH is useful for reducing the acidity of the human body, as well as making it very palatable.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
